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Are you hungry for change?
We kicked palm oil to the curb but that wasn’t enough. We're planting 20 times the fibers we use for every order, working to give back what’s been taken away. Every spoonful helps!
You Asked! We Answered...
Two of our main ingredients are organic: organic cane sugar and organic cocoa powder. Our objective over time is to offer products that are organic. Since we are the new kid on the snack block, we decided to launch by prioritising some ingredients that would improve taste while keeping our price reasonable.
Yes! We’re currently working on our non-GMO verification (to get that fancy official stamp on our jar).
Yes! We’re currently working on our Gluten-Free verification as well (another stamp you can plan to see on our jar in the near future).
No, and the facility in which we manufacture our products is soy-free!
Our ingredients are all vegan. However, our manufacturer also produces some products that contain milk. While they thoroughly clean their facilities in between each run, we always aim to be transparent so you can make informed decisions that are right for you!
We make TBH right here in the USA!
It’s not necessary since our product is made to be kept at room temperature, ideally anywhere in between 61°F and 68°F (16°C and 20°C). We also recommend storing it in a dry place, away from direct sunlight. That being said, if you do prefer a harder consistency, refrigerating TBH might be the way to go for you!
After countless iterations of our product we settled on a spread with 10g of sugar per serving, compared to 21g in the market leading brand.
The only nut our product contains is hazelnut. Our manufacturer however does produce products with other nuts, and although they have very strict cleaning protocols, we do not recommend you take the risk if you know that your allergy is severe.